Sunday Lunch Menu

Starters

Soup of the day £6

Crispy whitebait & garlic mayonnaise £6.5

Ham hock terrine with piccalilli £7

French toast, gruyere & creamy garlic wild mushrooms £7.5

Sun dried tomato & spinach quiche £7

Haggis croquettes, spiced plum chutney & whiskey cream £8

Mains

Roast Beef, Yorkshire pudding, swede mash, vegetables & roast potatoes £16

Roast leg of Lamb, swede mash, vegetables & roast potatoes £15

Beer battered haddock, chips & crushed peas £14

Beef burger, emmental & bacon topping, coleslaw & chips £14

Homemade linguini, trompette & ceps mushrooms with mushroom sauce £12

Pan-roast chicken supreme, mushroom & shallot white wine sauce, mustard mash £14.95

Pan fried Sea bass, cannellini bean & jerusalem artichoke mash, wilted spinach & olive tapenade £16

Toulouse sausage, green cabbage, herb crushed potato & pork sauce £14

Sides £3.50

Cauliflower cheese

Macaroni & cheese

Tenderstem broccoli & chilli

Cabbage & bacon