Pub Menu 

Bread & soup £4.95
Ham hock terrine, piccalilli & toast £7.50
Warm goat’s cheese, red onion jam, almond & cauliflower £6.75
Crispy whitebait with garlic mayo £6.25
Crayfish, avocado, rocket & Marie Rose £6.95

 Chicken & leek pie, fluffy mash & vegetables £12.50
Beer battered haddock, chips & mushy peas £11.95
Baked acorn squash, brown rice, wild mushrooms & chestnut £11.50
Lamb shank, mash potato, baby carrots & roasting juices £13.95

8oz beef burger, mature cheddar & smoky bacon with coleslaw & chips £11.95
10oz Rib eye steak, roasted tomatoes, mushroom & choice of sauce £18.50

Apple & blackberry crumble with custard £5.50 
Sticky toffee pudding with salted caramel ice cream £5.50
Chocolate ripple cheesecake £5.50
Selection of British cheeses £6.95
Selection of ice cream £4.95